The more we can stay cool, the less we hear the cool sweet siren. This recipe, I nicknamed the Mover, is a delicious way to get a little sweet with a lot of cool. It’s a client favorite.
½ head of green cabbage, shredded
½ head of red cabbage, shredded
½ cup radishes, sliced or shredded
½ bag of shredded carrots
1 apple, chopped
1 pear, chopped
½ cup walnuts
1/4 cup olive oil
1 cup raw apple cider vinegar
2 T honey
Salt and pepper to taste
Short on time? Buy pre-shredded cabbage and carrots.
1. Put cabbages, radishes, carrots, apples, pear and walnuts in a large bowl.
2. In a bowl, mix olive oil, apple cider vinegar, honey, salt and pepper.
3. Toss dressing over vegetables and fruit and let chill overnight.
The best part? It lasts for about a week so you can prep once and eat all week.